These slim line soft serve machines produce the best tasting highest quality frozen dessert.
The Electro Freeze SLX400E Features the Genesis Series Virtual Quality Management System (VQM) to streamline your business. Offer your guests a smooth creamy consistent yogurt, ice cream, custard or sorbet!
The 22″(5.88cm)wide footprint allows for more units in the smaller space. The perfect yogurt shop freezer is great for adding flavors to ice cream shops, too! Great for QSR’s, retirement villages and hospital cafeterias.
To request more information CLICK HERE, or to speak to a representative, please call 801-263-3339Click here to download a full spec sheet
Gennie available for this model!
• Innovative Solutions providing the Best product quality in the industry.
• Meets ADA Specifications for self service applications
• Precision dual Smart control monitors Temperature and Consistency to provide superior taste and quality.
• Multi-function LED display with manager smart tools.
• Superior low temp refrigeration system provides Best in class production and product quality
• Compact design with a small foot print.
• Twist feature will dispense two separate flavors or equal combinations of both.
• Self-closing handles eliminate waste
• Patented auger gently blends reducing agitation and maintaining product quality and consistency.
• Durable polymer, long wearing nonreversible blades offer lower maintenance costs and better product quality
• Simple to operate and easy to clean
• Experience Tells Electro Freeze has been manufacturing quality frozen treat machines since 1929. Superior engineering, product innovations, sturdy construction, quality craftsmanship and dependable performance are Electro Freeze hallmarks.
• Mix Hopper Size: 2 – 12 quarts (11.4 liters) each
• Freezing Cylinder: Size 2 – 2.7 quarts (3.5 liters) each
• Voltage: 208 – 230 Motor: Two – 1 HP
• Depth 30-1/8″(76.52cm)
• Height 60-11/16″(154.15cm)