Taste the Difference
This high-volume, single-flavor counter model soft serve freezer is easy to operate and simple to clean. The CS600 provides menu flexibility for convenience stores, specialty buffets, airport kiosks, burger restaurants, diners and ice cream stores.
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• The Finest Frozen Product, consistently the best frozen product available. Smooth, creamy and profitable
• Exclusive Auger Design gently blends, reducing agitation and maintaining product quality and con- sistency
• Consistency Control designed to dispense the finest frozen product available
• Air Filter washable filter keeps the condenser clean
• Compact with small footprint
• Experience Tells Electro Freeze has been manu- facturing quality frozen treat machines since 1929. Superior engineering, product innovations, sturdy construction, quality craftsmanship and depend- able performance are Electro Freeze hallmarks.
• Superior Service Support backed by a world- wide distributor network Optional
• Top Air Discharge Chute the top air discharge chute on air cooled models allows units to be set side by side and air flow to be diverted up.
• Cabinet an optional commercial grade stainless steel cabinet is available includes heavy duty casters, a sturdy latch and gives you 6 cubic feet of storage. Shown with Optional Cabinet
• Mix Hopper Size 20 Quart
• Freezing Cylinder Size 3.7 Quarts
• Voltage 208 – 230 • Motor 1.5 HP
• Compressor 9500 BTU
• Depth: 28 1/8″
• Width: 18 3/8″
• Height: 35 1/4″
• Weight: 294 lbs